And it was AWESOME, even at 82 degrees!!! My plantar fasciitis was hurting when I woke up, but it calmed down before I ran. I got up with the dogs at 6:45 a.m. (Tasha is pictured here in a blur.) Had a glass of chocolate milk, piece of cheese toast, and later a coke. Filled a bottle with a can of coconut water, whatever amount of tart cherry juice that was left in the jar (about 8 oz), and topped it off with water. Set my "virtual partner" on my Garmin 405 for a 12:45 minutes/mile pace and went for an easy long run. I set it for this pace because last night I was reading Hal Higdon's training advice and he said long runs should be 45 - 90 seconds slower than your planned marathon pace. I'd like to run the Chicago marathon in less than 5 hours, which would be a sub 11:27 pace, so this long run should be between a 12:13 and 12:57 average pace. Yay; I can run in the 12's and not feel guilty! I ran the 2-mile neighborhood route four times. I started easy, walked up the steep hills, and didn't stress over the lap or instantaneous pace. I kept my eye on the overall average pace. Then on the last two miles I set a target of 12:27 average pace, which I slightly exceeded. My fastest mile was the last one, which I NEVER am able to do on long runs. I felt AWESOME! Letting go of the "must run under 12 minute pace" goal and actually telling myself that I needed to run that slow, did wonders for how I felt about this long run. I'd rather finish strong and happy than deflated and having to walk more towards the end because I set an unrealistic goal to start out with.
A journal of my insane decision to run a marathon (or two, or make that four?, no wait... five?)
Sunday, June 20, 2010
at peace with 12's
And it was AWESOME, even at 82 degrees!!! My plantar fasciitis was hurting when I woke up, but it calmed down before I ran. I got up with the dogs at 6:45 a.m. (Tasha is pictured here in a blur.) Had a glass of chocolate milk, piece of cheese toast, and later a coke. Filled a bottle with a can of coconut water, whatever amount of tart cherry juice that was left in the jar (about 8 oz), and topped it off with water. Set my "virtual partner" on my Garmin 405 for a 12:45 minutes/mile pace and went for an easy long run. I set it for this pace because last night I was reading Hal Higdon's training advice and he said long runs should be 45 - 90 seconds slower than your planned marathon pace. I'd like to run the Chicago marathon in less than 5 hours, which would be a sub 11:27 pace, so this long run should be between a 12:13 and 12:57 average pace. Yay; I can run in the 12's and not feel guilty! I ran the 2-mile neighborhood route four times. I started easy, walked up the steep hills, and didn't stress over the lap or instantaneous pace. I kept my eye on the overall average pace. Then on the last two miles I set a target of 12:27 average pace, which I slightly exceeded. My fastest mile was the last one, which I NEVER am able to do on long runs. I felt AWESOME! Letting go of the "must run under 12 minute pace" goal and actually telling myself that I needed to run that slow, did wonders for how I felt about this long run. I'd rather finish strong and happy than deflated and having to walk more towards the end because I set an unrealistic goal to start out with.
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